Do you want Mexican Restaurants? Check out these 10 restaurants. There may be one near you!<\/p>\n
It’s so colorful and festive that everyone loves Mexican Restaurants! The flavors, the spice and the fresh ingredients make it a popular cuisine around the world. In any Mexican restaurant, you’ll have a fine meal, but some restaurants are a cut above the rest.<\/p>\n
Here are the top 10 best Mexican restaurants in the world, the best places to celebrate authentic Mexican cuisine. Which one is closest to you? You won’t be disappointed!<\/p>\n
Mexican restaurants around the world: which are the best?<\/h2>\n
In Mexico, as well as all over the world, there are some of the best Mexican restaurants. The fact that Mexican food is an international phenomenon will surprise you nonetheless, because chefs around the world make incredible Mexican food elsewhere.<\/p>\n
We’ve compiled the list of the 10 best Mexican restaurants in the world. It’s a list of traditional and modern Mexican food, so we hope you’re hungry. These wonderful restaurants are certain to have something for everyone. Let’s take a look!<\/p>\n
1. Pujol, Mexico City<\/h3>\n
Mexico’s most famous Mexican restaurant is owned and operated by Chef Enrique Olvera, who has taken Mexican cuisine to a fine dining level through his culinary expertise.<\/p>\n
There are no expectations in Pujol. You can choose between land or sea dishes on Pujol’s multi-course menu, and there is also a taco bar! At Pujol, you should expect to pay a premium, and you’ll need to book months in advance. There is a reason why this is a Michelin-rated restaurant – it is world-class Mexican food with a life-changing experience.<\/p>\n
2. Cosme, New York<\/h2>\n
This Mexican restaurant in New York is also owned and operated by Chef Enrique Olvera. This is quite a feat to bring high-end Mexican flavors with modern presentations to New York. Cosme’s talented female chefs, Daniela Soto-Innes and Chef Olvera, both hit home runs.<\/p>\n
The best female chef in NYC in 2019 was Chef Soto-Innes, who is also one of the most talented head chefs in the city. The restaurant’s corn husk meringue is an art work, so make sure you save some room for dessert, because the restaurant’s grilled octopus is truly delicious.<\/p>\n
3. Ella Canta, London<\/h4>\n
There are many flavors to be found at this Mexican restaurant in London. From picaditas to huaraches, from ceviche to tamales, you get all the Mexican favorites on the tasting menu called Symphony. The food is presented exquisitely.<\/p>\n
Martha Ortiz, a chef who has become an institution, is one of the best. One of the best restaurants in Mexico City is Dulce Patria, her flagship establishment. She is one of the most popular chefs in the country. You will be treated to vibrant, colorful food from all corners of Mexico when you visit Ella Canta (She Sings). It is an original Mexican restaurant.<\/p>\n
4. Hoja Santa, Barcelona<\/h4>\n
Hoja Santa or Holly Leaf is the best Mexican restaurant in Barcelona, a city known for its world-class restaurants. A fragrant leaf used as a flavoring in soups and stews, hoja Santa is a popular Mexican ingredient. This leafy element is a good reason for Chefs Albert Adri\u00e0 and Paco M\u00e9ndez to name this spectacular restaurant.<\/p>\n
During your stay, expect to be served an avocado over mole sauce or a tequila-based dessert such as a Daisy or Margarita. Modern cuisine that reflects Mexican flavors.<\/p>\n
5. Quintonil, Mexico City<\/h4>\n
Mexico City’s most famous restaurant is owned by chef extraordinaire Jorge Vallejo. Quintonil is one of the most respected establishments in the country for its authentic Mexican flavors expressed through modern culinary techniques without ever losing their essence.<\/p>\n
The food here is adventurous but also balanced, whether it’s beef with macadamia mole sauce or avocado tartare with ant eggs. Almost all of Quintonil’s ingredients come from local sources and are of the highest quality. Mexican food is transformed into a masterpiece with the help of the talented kitchen staff.<\/p>\n
6. Avila\u2019s Mexican Food, El Paso<\/h4>\n
Avila’s in El Paso, Texas, serves traditional comfort food that is all about tradition. Not all great Mexican restaurants serve fine dining; some are all about comfort food. Whether you’re craving sizzling fajitas, guacamole mountains, or comforting tortilla soup, our menu has it all. Mexican flavors are offered at Avila’s to locals and tourists alike, and it’s a favorite among Mexicans, who find in this colorful eatery a home away from home.<\/p>\n
Try the chile relleno, a stuffed pepper that is about the size of a fist filled with ground beef. Those are the types of meals we call satisfying, and Agua Fresca is the drink to wash it all down.<\/p>\n
7. Meso Maya, Dallas<\/h4>\n
In Dallas, Texas, Mexican food is one of the most popular foods, and the locals love their Mexican food. Here, you’ll find not only Mexican food but Tex-Mex as well, which is synonymous with flavor.<\/p>\n
Meso Maya offers delicious Mexican cuisine in a small eatery. The place looks like a loud cantina, and the food is good enough for a party. Their specialty is grilled meat, and they offer famous Mexican dishes like Cochinita Pibil, which is pulled pork.<\/p>\n
The food of the Mayans differs from that of the average Mexican. Several of the region’s fantastic dishes are prepared with achiote spice and lemons and bitter oranges, which give them their flavor.<\/p>\n
8. Broken Spanish, Los Angeles<\/h4>\n
The foods of the Mayans are different from those of the average Mexican. In addition to achiote spice, bitter oranges and lemons, the region’s cuisine is seasoned with achiote spice and lemons.<\/p>\n
Broken Spanish evokes a sense of home and the food is sustainably sourced from a strong farm-to-table approach. There is no Mexican food here, but pure Angelino cuisine, where Mexican flavors add another layer of flavor to the chef’s creations. Vegetarian meals are available here as well.<\/p>\n
9. Carnitas Uruapan, Chicago<\/h4>\n
Let’s stop by Carnitas Uruapan in Chicago, a hole in the wall serving Michoacan-style pit-roasted whole pork on a tortilla with a generous helping of spicy salsa.<\/p>\n
At this restaurant, you will not find delicate dishes, but rather the most authentic home-cooked meals in Chicago. There are now two locations of this restaurant, and several of the city’s most renowned chefs visit them frequently. Mexican-style slow-cooked pork is difficult to beat. The most delicious comfort food in Chicago can be found here. You can also get deep-fried crispy tacos dorados along with the carnitas on the menu!<\/p>\n
10. Hija de Sanchez, Copenhagen<\/h4>\n
Her restaurant, Rosio Sanchez, pays homage to Rosio Sanchez’s Mexican heritage, which she learned from Ren\u00e9 Redzepi at Noma. There is no other restaurant in Europe serving authentic Mexican food like what you can get at Hija de Sanchez.<\/p>\n
Chef Sanchez makes authentic masa for the tacos here with corn from Mexico, and the tacos here are phenomenal. The menu also offers innovation, so you can expect to be pleasantly surprised with every bite. The Hija de Sanchez is the most popular place for Mexican expats in Copenhagen, and locals love it too!<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":37,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-36","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food"],"yoast_head":"\n